❄️#FreezerChallenge
In September 2022, I asked if we could change the freezer temperature... Now, Vrije Universiteit Amsterdam has adopted a new energy-saving policy! How did this happen?
In the lab, we use Ultra Low Temperature (ULT) freezers set to -80°C to preserve our sensitive samples of DNA, proteins, and bacteria cells. One ULT freezer in our lab consumes ca. 12.500 kWh a year -
five times as much as an average Dutch household! With the current energy prices, this is about 5.000 € a year for just one piece of lab equipment. And universities often have dozens of these ULT freezers.
Switching the ULT from -80°C to -70°C saves around 35% energy! For our lab, this is equivalent to ca. 4.400 kWh savings (or six times my yearly energy consumption at home).
This is what
#FreezerChallenge by
My Green Lab is all about. Many academic institutions (University of Colorado Boulder, UCL, and Augsburg University, to name a few), company facilities (Amgen, AstraZeneca, and Johnson & Johnson, among others), and government organizations (The National Institutes of Health) already have implemented this practice and saved a total of 24 million kWh of energy since 2017 (ca. 10.000 households). As of the end of 2022, VU Amsterdam has also joined this movement by switching its ULTs to -70°C. If you are a scientist using ULT, maybe you can convince your colleagues and facility managers to do this too!
PS in case you have doubts about sample integrity of the samples or other aspects of the -70°C switch, check out
this great piece from Radboud UMC with references, explanations, and personal accounts from people who have made the transition (pdf).